High-Protein Apple Pie Recipe (Fitness)

Ingredients

For the Crust
  • 1 ½ cups oat flour (or blended oats)
  • ½ cup vanilla whey protein powder
  • ¼ cup coconut oil or Greek yogurt
  • 2 tbsp honey or sugar-free syrup
  • 1 egg
  • ½ tsp cinnamon
  • ½ tsp baking powder
  • 2-4 tbsp water (as needed for consistency)
For the Filling
  • 3 medium apples (peeled, cored, and sliced thin)
  • 1 tbsp lemon juice
  • 1 tsp cinnamon
  • ¼ tsp nutmeg
  • 1 tbsp cornstarch (or tapioca flour)
  • 2 tbsp sugar-free sweetener (or honey/maple syrup)
  • ½ cup unsweetened applesauce
  • ½ scoop vanilla whey protein powder


Instructions

1. Make the Crust

  1. Preheat oven to 350°F (175°C).
  2. In a bowl, mix oat flour, whey protein, baking powder, and cinnamon.
  3. Add coconut oil (or Greek yogurt), egg, honey, and mix well.
  4. Gradually add water until a dough forms.
  5. Press into a greased 9-inch pie dish, forming an even crust. Pre-bake for 5-7 minutes to firm it up.

2. Prepare the Filling

  1. Toss sliced apples with lemon juice, cinnamon, nutmeg, sweetener, cornstarch, and applesauce.
  2. Mix in whey protein powder until well-coated.

3. Assemble & Bake

  1. Pour the apple filling into the pre-baked crust.
  2. Optionally, top with an extra oat-flour crumble (oats, protein, and a little coconut oil).
  3. Bake for 25-30 minutes until apples are soft and the crust is golden brown.

4. Serve & Enjoy

  1. Let it cool slightly before slicing. Serve with Greek yogurt or a scoop of protein ice cream!


Macros (Per Slice – Approximate)

  • Calories: ~200
  • Protein: ~12g
  • Carbs: ~25g
  • Fats: ~6g

You can fit it perfectly into your diet!

Including a fitness apple pie in your diet, made with whey protein and oat flour, offers several benefits, especially for those focused on health, muscle growth, and overall well-being. Here’s why this combo is great:

1. High in Protein for Muscle Growth & Recovery

  • Whey protein is a complete protein, meaning it contains all essential amino acids.
  • Helps muscle repair and growth, especially post-workout.
  • Keeps you full longer, reducing unnecessary snacking.

2. Slow-Digesting, Fiber-Rich Carbs from Oat Flour

  • Oat flour is high in fiber (beta-glucans), which helps with digestion and gut health.
  • Provides slow-releasing energy, keeping blood sugar levels stable.
  • Supports heart health by lowering cholesterol.

3. Natural Antioxidants & Vitamins from Apples

  • Apples are packed with vitamin C, potassium, and polyphenols, which fight inflammation.
  • Helps with immune support and skin health.

4. Healthier Alternative to Traditional Apple Pie

  • Lower in sugar & fat compared to traditional pies.
  • Uses natural sweeteners (honey, applesauce, or sugar-free substitutes).
  • No refined flour—oat flour provides complex carbs instead of processed ones.

5. Satisfies Sweet Cravings Without Guilt

  • Great pre- or post-workout treat.
  • Helps manage cravings without spiking insulin levels.
  • Keeps you on track with your fitness goals while enjoying dessert!
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